Culinary Garden Lab Season Pass

An introduction to growing a delicious, regenerative food garden with confidence!

This 4-part Culinary Garden Season Pass guides you through the full growing cycle on four different Saturdays during the 2026 growing season.

We begin on Sat May 16 with spring garden prep and planting, early summer vegetable harvest on Sat July 4, a late summer harvest and seed saving on Sept 12, as well as a soil building fall closing on Sat Oct 24 to nurture fertility building life beneath the soil all winter long.

Each visit builds practical no-till gardening skills, disease and infestation solutions and a deeper connection to the land. The Garden Lab is intended to provide the skills and inspiration you to grow your own fresh, delicious and nutrient dense food.

What's included:

• seasonal hands on learning activities for all skills and levels,

• a nourishing farm garden lunch and refreshments,

• some time to relax in a hammock,

• a tasty take home gift from the farm garden.

Your seasons pass supports your learning journey as well as a small regenerative organic farm to cultivate healthy soil, thriving ecosystems to nurture all life, and a more resilient food future.